Salmon patties are a traditional dish that has been enjoyed for centuries. They are made with simple ingredients and can be cooked in a variety of ways. Old fashioned salmon patties are typically made with canned salmon, bread crumbs, eggs, and seasonings. They are then pan-fried until golden brown and crispy.
Salmon patties are a good source of protein and omega-3 fatty acids. They are also relatively easy to make, making them a popular choice for busy families. In addition, salmon patties can be served with a variety of sides, such as mashed potatoes, rice, or salad.