A simple egg salad recipe is a dish made from boiled eggs that have been mashed and mixed with mayonnaise, mustard, and other seasonings. It is a popular dish for sandwiches, salads, and appetizers. Egg salad is a versatile dish that can be made with a variety of ingredients, and it is a good source of protein and healthy fats.
Egg salad has been around for centuries, and it is believed to have originated in Europe. The dish was brought to the United States by German immigrants in the 19th century, and it quickly became a popular dish. Egg salad is a staple of American cuisine, and it is enjoyed by people of all ages.